Grapes date back to prehistoric times, and humans have been growing grapes in various colors and forms since 6500 BC. Grapes come in many colors including green, red, black, yellow, and purple. They grow in clusters and come in both seedless and seeded varieties. Red grapes In addition to being downright gorgeous—making the world’s beloved red wine, raisins, and jellies—the benefits of red grapes have a slight edge over other types.

There are over 200 varieties of red grapes around the world, some with colorful names such as Globe, Emperor, Scarlet Royal, and Flame. As juicy as these fruits look, they are also very tasty in eating. There is neither the hassle of removing the skin nor removing the seed from them. As a bonus, they offer a wealth of health benefits due to their high nutrient and antioxidant content.

Red Grapes Nutrients Facts

The nutrients found in red grapes make it beneficial, here we are describing the nutrients found in 100gm (ORAC Value 3,277) red grapes. (European type, such as Thompson seedless) (study)

  • Energy: 9 Kcal
  • Carbohydrates: 18g
  • Protein: 0.72 g
  • Total Fat: 0.16 g
  • Cholesterol: 0 mg
  • Dietary Fiber: 0.9 g

VITAMINS

  • Vitamin A: 3%
  • Vitamin C: 18%
  • Riboflavin: 5%
  • Vitamin K: 12%
  • Folates: 0.5%
  • Vitamin E: 1%
  • Niacin: 1%
  • Pantothenic acid: 1%
  • Pyridoxine: 7.5%
  • Riboflavin: 5%
  • Thiamin: 6%

MINERALS

  • Calcium: 1%
  • Copper: 14%
  • Iron: 4.5%
  • Magnesium: 2%
  • Manganese: 3%
  • Zinc: 0.5%
  • Sodium: 1 mg
  • Potassium: 191 mg

They contain several important vitamins and minerals, including more than one-quarter of the RDI for vitamins C and K. Moreover, essential other nutrients and powerful antioxidants make them particularly healthful.

Possible Health Benefits Of Red Grapes

Red grapes have many medicinal properties. In addition, a good amount of nutrients is also found in it. Both of these make red grapes beneficial for health.

Keep in mind that they are not a cure for physical problems. Consumption of grapes can help prevent diseases and reduce their symptoms to some extent.

Rich in Vitamin K

Vitamin K is a fat-soluble vitamin. This vitamin is helpful in the complete synthesis of certain types of proteins in the body which are helpful in blood clotting. Apart from this, with the help of vitamin ‘K’, the body controls the binding of calcium in bones and other tissues.

Clinical research has shown that vitamin K deficiency can lead to the weakening of bones, leading to a higher risk of osteoporosis and promoting calcification of arteries and other dead tissue. On the other hand, red grapes are beneficial for health because vitamin K is abundant in it, so its consumption is beneficial for the body.

Improve Heart Health

Compounds found in red grapes may help to improve heart health.

According to research, phytochemicals such as resveratrol, anthocyanins and proanthocyanidins found in red grapes may reduce the risk of heart disease.

Apart from this, the compound found in red grapes has also been shown to reduce cholesterol levels. At the same time, the phytochemicals present in red grapes can reduce lipids in the blood and high blood pressure.

Protect Against Diabetes

Consumption of red grapes is very beneficial for people with diabetes. Compounds found in red grapes help reduce blood sugar levels.

According to a 16-week study, 20 grams of grapefruit extract daily may show a reduction in blood sugar levels experienced. (study)

Additionally, resveratrol has an anti-hyperglycemic effect, which helps to regulate insulin levels in our body. (study)

Improves Eyesight

Since red grapes are very rich sources of potent resveratrol, lutein and zeaxanthin, anti-oxidative, and anti-inflammatory, they act as a blocking agent against certain enzymes. According to a review study, resveratrol can protect against eye diseases like glaucoma, cataracts, age-related eye disorders, etc. (study)

While antioxidants may work to reduce oxidative damage, the antiinflammatory effect may be helpful in reducing inflammation.

Red Grapes For Skin

Plant compounds present in red grapes may affect slow down aging, lifespan and promote longevity.

Red grapes contain resveratrol, which has been linked to a longer lifespan in animal studies. It is an antioxidant element that slows down the aging process. Its use keeps your skin soft and young. (study)

Apart from this, vitamins E and C also show their important role in eliminating skin-related problems.

Conclusion

Red Grapes contain many important nutrients, minerals, Vitamins, and powerful plant compounds that benefit your health.

The main resveratrol antioxidants present in grapes may help protect against and fight against heart disease, diabetes, eye health, cancer, inflammation, and inflammatory bacterial and viral infections.

Of course, the benefits of red grapes come from a polyphenol called resveratrol, but excessive consumption of resveratrol can lead to nausea, vomiting, diarrhea, and an increased risk of liver damage in people with non-alcoholic fatty liver disorder.

RELATED ARTICLES

Sep 26, 2021
What Are The Benefits Of Tamarind Fruit On Health

You must have eaten tamarind a lot in childhood and you may still eat it, but have you ever tried[...]

Sep 20, 2021
Nutrition Facts And Health Benefits of Jujube Fruit (Ber)

Not only jujube fruits, their tree leaves, bark, and gum all have long been used in alternative medicine. According to[...]

Sep 17, 2021
The Health Benefits of Goji Berries And Its Nutrition Facts

Goji Berry is also known as Wolf Berries in China - are festive tiny red berries that have a sweet,[...]

RECENT POSTS

Disclaimer

The content is purely informative and educational in nature and should not be construed as medical advice. Please use the content only in consultation with an appropriate certified medical or healthcare professional